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Food safety and security
Proper nutrition is important for older adults wishing to fuel a healthy, active lifestyle. In order to achieve this, older adults need access to the right kind of foods in their communities, and need to be confident it is safe for them. Read more about these issues as well as the related issues of nutritional awareness and education, food aid, food standards, and more in our resources below.
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Putting an end to food waste: for your wallet and our planet
About one third of the food produced in the world is wasted each year. What can explain food waste and what can we do to prevent it? -
Beyond the 'sniff' test : 6 tips to help improve your food safety knowledge and practices
Food safety relates to the handling, preparation, and storage of food in ways that prevent foodborne illness. Food safety can begin at home with these 6 easy tips. -
There can’t be too many cooks: Kitchen collectives to feed your needs
Most Canadians eat out once a week or more, because it is more convenient, they don't have time, don't like to, or don't know how to cook. Some initiatives, such as collective kitchens, have been launched here and abroad to meet the nutritional, economical and social needs of people in the community.
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Support for the Portal is largely provided by the Labarge Optimal Aging Initiative. AGE-WELL is a contributing partner. Help us to continue to provide direct and easy access to evidence-based information on health and social conditions to help you stay healthy, active and engaged as you grow older. Donate Today.
